Raffles Brunch – Very Tasty Indeed

A work colleague of mine was visiting Singapore for a few days, and we decided to go for what must be the most exquisite Sunday Brunch in town – at Raffles Hotel.

We met up at the the Bar and Billiard room at around 12:15, as our booking was at 12.30, whilst I waited for Mario to arrive, I discretely ordered myself a nice Singapore Sling – well it had to be done 🙂

After Mario arrived, we started to enjoy the viewing pleasure of the fantastic choice on offer – WOW.  Great selection of fresh oysters and lobsters, a delicious selection of freshly prepared antipasti and hors d’oeuvres, a nice selection of tender meat carvery followed by delicate looking desserts!  I say again, WOW!

The price isn’t too bad at $168++ for the Champagne Billecart-Salmon Brut “Reserve” Brunch or $188++ Champagne Billecart-Salmon “Rosé” Brunch – we decided to go with the “Reserve” brunch, as we weren’t that keen on Rosé!!   Decisions, decisions… these are very important decisions, you know! 😉  Haha!

The Raffles Brunch nicely compares with the one I had previously at St Regis which was $170++ for the Perriet-Jouët Grand Brut 🙂  So Raffles is slightly cheaper (just!)

And the food – well how can one describe it – lets settle with DELIGHTFUL!  Great company, great food, great ambience, great environment and great champage 🙂

Raffles Hotel Singapore
1 Beach Road
Singapore 189673
Tel: +65 6337 1886
Restaurant Tel: (65) 6412 1816
Email: diningreservation.raffleshotel@raffles.com

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