Tag Archive for Food

Cucina Italian Restaurant GroupOn (11th Oct)

I always keep an eye on GroupOn to see what types of offer are available, and I stumbled upon one offer for a place called Cucina, an Italian Restaurant, and it was situated in the heart of Holland Village, and so I hope it was going to be a good local place to try out.

The offer was a S$40 voucher for S$19.90 – so just over 50% saving… I wonder for this price, how the restaurant could afford it. I also sometimes wonder it looks too good to be true, maybe the food quality sucks? – I just hope it doesn’t! Alas, I am willing to give it a try. I have to use it by 7 Feb 2015 – so gonna wait to find a nice and relaxing evening to give it a go.

Cucina Restaurant
275 Holland Avenue
Tel: +65 92486662
URL: http://www.cucina.com.sg

Crab in the Bag – Dan’s Birthday Dinner (13th Sept)

What a nice place to enjoy a dinner meal with a difference. I’ve heard of this place, but never been here before – so when I arrived at East Coast Parkway, at the Big Splash.

It was a great concept – it all starts with them preparing your table with a paper table cloth…but the twist is that they don’t provide any cutlery or plates. What you actually do is order Fish et Co in a Bucket…and they then serve it in the same bucket, and they then tip the contents (luckily, cooked!) onto the table top for you all to tuck in. Sauces and other sides are then delivered in little disposable cups.

Crab in Da Bag
Block D Unit #01-25
902 East Coast Parkway
Big Splash
Singapore, 449874
Tel: +65 6440 0083
URL: http://www.crabindabag.com

Bali Holiday – What a Fab Break! (August 2014)

My girlfriend and I intended to go for a nice holiday break away from Singapore for a few days, and we decided to spend a long weekend in Bali.  I haven’t been to Bali for ages – in fact almost 10 years (if not more), so I jumped at the chance to spend it with her in the fabulous place.

The flight was pretty reasonable (generally, it’s not too expensive to go to Bali), and we decided to go to Seminyak – a place I’ve heard about, but had never been before (well I don’t recall I’ve been there) – and we decided to stay at Vasanti Resort – which is a luxury resort within a short walk to the beach (well that’s what they said on their website – haha!).

The hotel was pretty nice – very new and modern – only opened since November 2013 – and it met our needs perfectly.  I’ve compiled a separate review specifically for the hotel here and on tripadvisor…I would recommend it, but only if you like the quietness of the location, as it is a short walk to the ‘action’ of Seminyak – but it is great for a relaxing and refreshing stay 🙂

On the first day, we went for a stroll to look for a place to eat, and we went down the road from the hotel along Jalan Cendrawasih , we turned right at the junction down Jalan Petitenget, and then saw an interesting place, relatively small in size on the road-side.  The place was called “Warung Eny’s“ (at Jalan Petitenget No. 97, Seminyak) – so we had a quick look at the menu, and decided to give it a go – it did look like a local place, run by a family, so we hoped it would be nice.  The experience was absolutely amazing, the service was fabulous, the open kitchen allowed us to enjoy the view of the staff cooking along – it looks very interesting.  Service was very fast and attentive, and the food was absolutely amazing – the food was delicious and looked fab – as the open BBQ on the road-side was a nice treat.  Definitely recommend this place, if you are keen on enjoy local home-cooked food and ingredients, served in a great setting!  and it was sooo reasonable.

The next day, we decided to go for a stroll along the beach, we ventured along the road and eventually found our way to the beach (it is down the road from the hotel, but the path it is a bit of windy and hidden, but we managed to get our bearings in the end – haha).  We reached the beach, with the nice classic black sand of Seminyak beach.  We went by the ‘W’ hotel, and went by the infamous “Potato Head“, we decided against the hustle and bustle of Potato Head and found a nice location in the “W-Bali“, which was actually pleasantly enjoyable – very relaxing, and although it was quiet in the early morning – it was perfect for our needs, as we enjoyed each other’s company.  

After a few drinks (okay they were a bit pricey here), we went on for a late afternoon snack / meal, in the town.  We found a place called “The Deck“, which seemed quite nice – with a bit more of a life to it…it looked like a local ‘Western’ bar, but we a nice soup and Beef Radang pizza – a nice twist to the classic Indonesian dish.  We then went inside and enjoyed a couple of games of pool, followed by more Bintang beers – had to be done 🙂  and yeah, unfortunately, I did win both games – whoops!

It was getting dark, so we went back to our hotel, and relaxed a bit before venturing out for dinner.  We were after “Naughty Nuri” infamous ribs – having been recommended this by a few people.  We passed a “Crab Bar” as went down the road towards Naughty Nuri, the menu looked delightful, so we decided to maybe come back again to try it out – but we had ribs in our mind for dinner 🙂  so we continued on by to find Naughty Nuri.  When we arrived, we saw people were waiting already, so we asked how long the wait was.  The waitress said we were lucky as there was a table of two available, – perfect, so we went straight in to the shared team in the middle section.  It was one of the best ribs I have ever tasted – fantastic marinade, and we enjoyed it with a nice salad and chips.  We then saw another couple eat a dessert – which looked intriguing, looked like deep-friend bananas with ice cream (Goreng Pisang) – so we decided to order one too – and it was DELICIOUS!  Haha!  Certainly would recommend a visit here!  A MUST DO!

The next day, we decided to enjoy the relaxing setting of the hotel resort, and relaxed at the pool after breakfast.  We then took the resort’s shuttle bus to “Ku De Ta” – we actually enjoyed this setting more than Potato Head – it was far more relaxing, even though there was still lots of people around.  We found our spot and enjoyed a pizza and a few drinks, as we continued to enjoy the fun company of each other – and the people watching excitement of the crowd…haha.  

After a couple of hours, we decided to go for a stroll, and found an interesting wine store, bar and lounge – called VIN+ – the placed looked very modern, but the nice part was the fact that the entrance area was made of Bamboo – which gave it character.  We found a place for dinner and then rested for the night.

The next day, we decided to try out Potato Head, so took a stroll back to the beach.  We managed to find a place at the bar (although it was still a mass of people).  We had a couple of cocktails and chose the crab cakes – which was really tasty.  

After lunch, we took a stroll through the town, and went back to the resort for an evening drink at the roof-top bar, although it wasn’t that busy, it was a nice setting and we enjoyed the live music that was playing.  

After a happy hour drink, we decided to try out the other ‘rib’ place – and took a taxi from the resort to “Wahaha” down Jalan Sunset Road.  This was an okay place, not as good as Naughty Nuri – but the ribs were still very enjoyable!  

We managed to get a taxi back to the hotel – although the area is a main-road, so this place is a bit of a weird setting – probably why it wasn’t that busy (seemed to be a place with lots of industrial shops etc).  When we went back, we went along the main shopping road – and we noticed a lot of hotels/resorts, restaurants and Western-branded shops – next time we come to Seminyak, we suggested that we book along this road, as this seemed to the road with all of the night life in Seminyak. We had booked a massage at the hotel, but when we returned back, we had then realised that we had missed our 9pm booking slot – we had totally mis-judged the time-zone…Bali was the same time as Singapore, whilst Jakarta was one-hour earlier, so when we arrived, we were actually a whole hour late.  Luckily, our honest faces were accepted, and they didn’t charge us the missed appointment fee – phew.  This also made us realised that the one we cancelled earlier in the day (at an outside location) at 11am was actually the time of the appointment, we thought we had phoned at 10am – whoops!  Now we know why the hotel receptionist who called reacted a little weird to our cancellation request…maybe the spa was a bit annoyed that we cancelled at the last minute 🙁  whoops!

The next day, we had booked a lunch at “Merah Putih” – we had tried to come here the previous evening – but it was fully booked – but in a way, I am glad we came at lunch.  It wasn’t that busy, so it was quite relaxing, and we still were able to enjoy the great atmosphere in the bar and restaurant.  We went for the Babi Guling (Balinese Suckling Pig) as a set lunch – it was certainly delicious dish, and we had a really enjoyable lunch.

We then booked for a nice massage the following morning, just before we had to leave to go back to Singapore – it was a nice spa and massage treatment, and we really felt so relaxed.  It cost us 250k rp each – but it sure was worth every penny.  After the relaxing massage, we went back to the hotel, chceked-out, and took a taxi back to the Denpasar airport – ready for a return back to Singapore, and back to work tomorrow – eek!

All in all, a delightful holiday, and I certainly got to like Seminyak a lot!


 

Restaurant Ember – Rozelle’s Leaving Lunch (11 August)

Well a good ol’ colleague decided to leave and return to her Australia to spend time with her family and start the next chapter of her life, and we thought it would be great to have a leaving lunch at a nice restaurant, somewhere nice in town – with the team.

The restaurant chosen was Restaurant Ember, within Hotel 1929 – it was a nice setting in Keong Saik Road – easy to get too, and an very pleasant meal chatting away and chilling with the team. The food was delicious and I am glad we had a great opportunity to send her off with a fond farewell.

I wish her well on her future endeavors and hopefully our paths cross again in the future…the world is a very small place as you know 🙂 haha…

Restaurant Ember
Hotel 1929
50 Keong Saik Road
Singapore 089154
Tel: +65 6347 1928
URL: http://www.hotel1929.com/dining/ 
URL: http://restaurantember.com.sg/
E-mail: info@restaurantember.com.sg
Facebook: http://www.facebook.com/restaurantember

Enoteco L’Operetta Boat Quay Dinner

The May Day Bank Holiday was on Thursday, and this coincidently was the day I returned from my Phuket holiday, so I decided that I should ‘try’ to go back to work on the Friday…yes it did feel weird, and of course was ‘tough going’ – haha! But at least I could catch-up with my colleagues, and clear through my email box…

Relaxing at Enoteco L'Operetta

Relaxing at Enoteco L’Operetta

Friday afternoon came very quickly, and I had arranged a nice drinks and dinner gathering with a few work colleagues and a friend. We ventured down Boat Quay (the tourist trap), and got to the end, where we found an intriguing but very interesting place called Enoteco L’Operetta – it looked very formal and up-market, but seemed very a delightful Italian restaurant, so we decided to give it a go. It had a nice ambience, and we sure got to relax and chill…and for me reminisce the nice holiday break away. It also gave me an opportunity to start thinking where to go for the next one 🙂 hehe!

Anyway, the food was good, service was superb, and it wasn’t too pricey, for this type of upmarket place this turned out to be.  I certainly would suggest venturing towards the end of Boat Quay and give this place a go – you will be pleasantly surprised how good it is!  5 stars indeed!

Enoteca L’Operetta
78-79 Boat Quay
Singapore 049866
Telephone: +65 6438 2482
URL: http://www.operetta.sg
Facebook: https://www.facebook.com/Enoteca.LOperetta

St Paddy’s Weekend

Well having just arrived back from the UK, it was fortunate that the timing was just perfect for St Paddy’s Day.  The partying was extended from the Friday, 14th March through to the Monday, 17th March – which was the official St Patrick’s Day.

I was planning to take it easy, but I knew it was going to be a mad one – and it certainly was.  It started on the Saturday, with a nice session down Boat Quay at the traditional and infamous Irish Pub, Molly Malone’s (the original/first and oldest Irish Pub in Singapore), with an ex-colleague.  He had to leave after a few drinks, so I then caught up with another ex-colleague and his group of friends who were arriving in Boat Quay, and the Guinness just flowed all night – yes it was quite messy.  It involved a McD towards the end of the night to help solidify the Guinness that was mixing around in my stomach.  For some reason (maybe because I didn’t mix drinks), I was quite tired the next morning, but I did not have a hangover or headache (phew!).  I took it easy on the Sunday, relaxed and chilled – to try to recovery.

On the Monday, I met up with a few colleagues from work, and another lass that I met at a previous pub quiz – we stayed around the Blarney’s Irish Pub at the Marina Bay Sail, drinking throughout the evening and night.  We continued drinking and then we decided to pop along to Boat Quay to play some pool at a Public House, another British-themed park just off Circular Road, we ate some food (again to help line the stomach – or should be cap the stomach) and then we called it a night after a few more drinks.  

Wow, what a way to spend St Paddy’s day…!!

Planning for the UK Holiday – Family and Friends Catch-Up

Well it has been over a year – in fact 14 months since I was in the UK, and I really wanted to go back home and visit my family, friends and ex-colleagues.

It has been an amazing year so far, but I still have my roots in the UK and I do still call the UK home, so I had booked the flight, booked the accommodation (okay my own home), and I decided to schedule sessions with the various groups of friends.

I was visiting just 10 days, and my the end I completed the various plans, it worked out that I had only had 2 lunches spare – that basically mean eating, drinking or talking galore for every lunch and dinner.

I can’t wait to see my colleague friends, uni-friends, master grads and Amex and ex-Amex friends. Wow, I am sure it is going to be ‘difficult’…all of that Guinness and food! Haha – how will I cope?

Shangri La Reunion Dinner

The Reunion Night is a big feast for Chinese New Year – as a way to celebrate the new year and have a big feast with the family. We had been invited to attend one at the Shangri-La Hotel – a very nice hotel indeed.

It was quite a grand event – inside one of the ball-rooms, and there was plenty of entertainment both on and away from the table. We started with the infamous Yu Sheng.

Yu Sheng is a dish to celebrate Chinese New Years, and wishing years of joy, good luck and abundance.  

The rest of the courses followed, with the Shangri-La also putting on some other entertainment within the room. It was full of acrobats, trapeze artists and live music – although the music and sound was a bit too loud.

The meal cost $138++ – but it was certainly quite enjoyable, and we certainly ate a lot of food and drink.

I think I just need a couple of days to recover now 🙂

Shangri-La Hotel
22 Orange Grove Road
Singapore 258350
Tel: +65 6737 3644
URL: http://www.shangri-la.com/singapore/shangrila/

Sunday Italian Brunch at the Mandarin Oriental

When I was here in 2011, a work colleague I was working with really took me in under his wing, and looked after me pretty well. We had arranged a nice Sunday brunch to meet-up with my colleague, his wife and my mum and I – and he suggested to visit Dolce Vita – a nice Italian restaurant in the Mandarin Oriental.

This was not like any other Sunday Brunch, which are usually arranged as a food buffet – this one, they show you the menu, and then provide table service with a selection of every item on the menu. An interesting approach to the Sunday Brunch. So basically, whilst it is 3 courses in total, you actually gave several mini-courses with all of the dishes on the Appetizers and Main Course menu. The dessert was the only one that you had to get up for it.

A very delightful meal – and of course accompanied by Champagne 🙂 The cost was actually not bad at all – at S$158++ per person. An example of the menu can be found here…

Dolce Vita
Mandarin Oriental
5 Raffles Avenue
Marina Square
Singapore 039797
Telephone: +65 6885 3500
Email: mosin-dining@mohg.com
URL: http://www.mandarinoriental.com/singapore/fine-dining/dolce-vita/

Team Build @ The Aquarium Resorts World Sentosa

Well I am so glad that the world of Team Builds still exists – it is a great way to get to know your team better…and also have a bit of reflection on the year gone by and the expectations on what we can do better for the year ahead.

So we had a 3-day meeting, followed by a trip to the Aquarium at the Resorts World Sentosa – I always wanted to go, so finally managed too.

Aquarium Singapore

Aquarium Singapore

As you can see from the below, it was a great trip, definitely worth a visit when you are in Sentosa…

The best thing about this place is that it is meant to have the largest acrylic aquarium display – according to the Guinness Book of Records – so it was a great opportunity to see it in all its glory.

The World Record Aquarium Display

The World Record Aquarium Display

I am always a bit apprehensive about whether they can pull off something like an aquarium – and still make it feel and look natural, and I must admit, I think they did it well!

…And what happens after a long day at the Aquarium, well a fish dinner with the team. Very delicious and delightful – and more importantly, very filling 🙂

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